Do you want to enjoy your d'hôme 100%?
We deliver to your home!
Our team offers you several formulas according to your desires and your appetite!
Breakfasts and afternoon tea are included in your reservation,
the other formulas must be booked 48h before your arrival by mail (reception@alpin-dhome.com) or phone.
Country board for 2 people
45 € per board
Delicatessen, ravioles, raw vegetables, cheese, bread and yogurt
Meal board
18 € per person (10 € for children under 12)
Hot dish (lasagna, Duck parmentier or tartiflette), salad, bread
Picnic basket
10 € per person
Sandwich, crisps, water, fruit
Raclette (minimum for 2 people)
To taste on the terrace of your home*
24 € per person (15 € for children under 12)
Served with its plate of cold meats, potatoes and green salad
Fondue Savoyarde (minimum for 2 people)
To taste on the terrace of your home*
24 € per person (15 € for children under 12)
Served with its plate of cold meats and green salad
Pierrade (minimum for 2 people)
To taste on the terrace of your home*
24 € per person (15 € for children under 12)
3 meats (beef, duck and chicken), fresh vegetables (mushrooms, zucchini, peppers)
To quench your thirst, drinks are available in the minibar of your home:
sparkling water, soda in a slim can, local beers, rosé, red or white wines from the Hautes Alpes,
champagne in 37.5cl and aperitif and digestive mignonettes.
And for the appetizers or the aperitif: chocolate bars, peanuts, pistachios and cashews.
* for raclettes, pierrades and fondues it is not possible to eat them inside your own. Its specialties can therefore be served provided that rain and / or cold are not part of it!
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Our partner restaurant "Comme Avant" (formerly "Winter Lounge") is a 5 minutes walk from your d'home
and offers you, for your dinners, 2 menus to choose from on the menu:
25 €: Main course * + Dessert + Coffee
35 €: Starter + Main course * + Dessert + Coffee
Children's menu (under 12) : 10 €
* For specialties, provide an additional
We reserve a table for you on request!
Open from mid-December to mid-April and from 25 June to late August
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